Oily Italian I have run out of my supply of oil kindly gifted throught the club. Anyone got any recomendations for what oil I should try next? To be honest I was thinking of some good quality extra virgin but I don't think it can handle the stick ;-) Cheers in advance Franco P.S Cheers to all at Donnington for any help you gave me - Dickie, Chris, AK/CK, Bones, Antony(for trying), Kev...think that's it. Enjoyed it all immensely specially not coming last :-))) |