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  #11  
Old 14-Oct-2004, 15:51
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Yeah it would work with chicken
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  #12  
Old 14-Oct-2004, 16:00
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Mood: All that is necessary for the triumph of evil is that good men do nothing
Try it with Spam you know it makes sense
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  #13  
Old 14-Oct-2004, 16:14
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Mood: the rain in spain falls mainly on me!
starter - pan fried foie gras with toasted brioch
main - simple dover sole meniere with saute and mange tout
pudding - either meringue with mascapone and stewed summer fuirt coulis or tart tartin.
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  #14  
Old 14-Oct-2004, 16:47
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DSC Member Jools Jools is offline
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For posh nosh:

Starter:

Moules Farcie - Mussels stuffed with garlic, herbs and toasted bread crumbs and drizzled with olive oil

Main course:

Either

Magret de Canard with Gratin Dauphinoise and Mange Toutes or Salmon baked in a sea salt crust with butter sauce (you crack the sea salt crust away before serving and it's not overly salty at all - just delicious)

Dessert: None (except maybe creme brulee) more likely go for a really good selection of cheese

Wine: Ravenswood Mendocino County Zinfandel

For everyday, a really good quality Full English breakfast is one of my favourite meals of all time

[Edited on 14-10-2004 by Jools]
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  #15  
Old 14-Oct-2004, 18:00
HellsBells HellsBells is offline
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Mood: In fear of what's in store.
for a starter try baked avocado with tabasco prawns

for a main course, chicken with baby carrots in Boursin sauce with Mange Tout is nice

and then I know a wicked toffee cheesecake recipe for dessert


Yum, but not all at the same meal time... I think I would puke !
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  #16  
Old 14-Oct-2004, 18:02
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Quote:
Originally posted by HellsBells
for a starter try baked avocado with tabasco prawns

YUM!!!!

I've got to try that!
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  #17  
Old 14-Oct-2004, 18:10
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Is this the Domestic Science Club???

Keep it rolling, am just getting hungry for my supper tonight - Spag Bol (mand to my own receipe), cheesy garlic bread & good bottle of red vino....mmmmmmmm


.....except I'm cooking it!

C

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  #18  
Old 14-Oct-2004, 18:10
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One of my fave meals, and really simple, is a roasted duck thigh on a bed of rossti.
Definately créme brulée for pud!

And lily, if you can cook duck properly you can have my spare room rent free!!
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  #19  
Old 14-Oct-2004, 18:14
Lily Lily is offline
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Mood: stiff and tired
mmmm, these are giving me some ideas...

none of it sounds particularly low cal though

as Freak always says to me just as I am about to eat anything interesting... "a moment on the lips...."

but even the suggestions of rosti etc, just make things a bit more exciting.

sadly its plain old curry for tea tonight, but maybe at the weekend I might get some motivation..
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  #20  
Old 14-Oct-2004, 19:44
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Cheese sandwiches. I live on my own....
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